Skip to main content

Lewa Children’s Home

Lewa Children's Home

History

Lewa Children's Home provides a loving environment, nutritious food, clean water, education and support for abandoned, orphaned or abused children in a family setting. It is headed by Spokesperson, Phyllis Keino who has been caring for orphaned Kenyan children since 1964. It follows that Phyllis Keino's philosophy is that education is the most important gift you can give a child, which has been an inspiration to so many people in Kenya and around the world. In order to share in this philosophy there are ways to contribute one being stock donation and any other type of donation. It is located in Eldoret adjacent to the KipKeino School built by "Bread and Water Africa" and the Baraka farm. The main reason was to allow children to be a walking distance from the school. At the moment Lewa Children's Home cares for 94 children, 47 children within the home and another 47 assisted within their respective communities.

There is a large multipurpose structure that includes a dormitory, bathrooms, study, meeting rooms and a small clinic are all included in the new structure that was completed in 2006. New health center called Lewa Health Center is one of the current plans to be implemented. The Children's Home is currently hoping to build a new health center which will provide service for the children of the home and Kip Keino School, and the local community.

Support


Critical funding was provided by Bread and Water for Africa for the operation of the home and for school fees, scholarship funds and other assistance to the children at the home as well as other needy children in the local community. Other places funding goes to is several programs including orphan care, clean water, education and vocational training, food security and agriculture and health care.

Comments

Post a Comment

Popular posts from this blog

Nyama Choma Recipe

Preparing Nyama Choma Nyama choma is roasted meat and is extremely popular because of the availability of cheap meat in the country. It is usually served in adult parties with beer. Ingredients 1. Salt and pepper to taste 2. 3 pounds beef short ribs Steps to follow Start by seasoning the ribs with salt and pepper. Get a grill with charcoal or gas over medium high heat and grill for 1 hour. If you are not comfortable with the grill, try using the oven as an alternative and live it there at about 300 F for one and a half hours. The meat should be ready, just use your good judgment. Serve with Ugali
17 comments
Read more

Mobius II: The all new car worthy of Kenyan roads

The new Mobius II is built for rugged roads to meet the demands of the African consumer When Joel Jackson established the Mobius Motors in 2009, no one believed that the company's car would be sold in the country. However, the company has been able to build about 500 affordable and durable cars for the rugged African roads. With the new Mobius II, which has a better driving experience entering the Kenyan market, the company is set to tackle popular foreign SUV vehicles, such as Nissan Dualis, Honda CRV, Mazda CX, and Toyota Rush. Unlike the previous Mobius II, the new one has numerous benefits to the consumers. Some of the benefits are described below. 1. At the price of KES 1,300,000 ($US 1,300), the car is more affordable than imported cars, which have already been used in the foreign countries of origin. For example, a Nissan Dualis which has been used in a foreign country with a mileage of over 80,000 km costs about KES 1,400,000 ($US 1,300). 2. The robust tubular...
Post a Comment
Read more

Pilau Recipe

Pilau Recipe Preparing Pilau Pilau rice is mainly an Indian dish that is served with any kind of stew especially curry or beef carbonate. Ingredients 1. 250g grain rice 2. 150 g cashew nuts 3. 3 table spoon vegetable oil 4. 4 cloves 5. 2 cardamom pods 6. Cinnamon stick 7. 1 teaspoon cumin seeds 8. 120g raisins 9. 1 teaspoon turmeric powder 10. Salt 11. 1 Coriander for garnish 12. 1 onion for garnish 13. Knife 14. Small pot 15. Small pot with lid 16. Small frying pan 17. Wooden spoon Steps to follow Wash and drain the rice to get rid of the starch. Heat three table spoons of oil over high heat in the cooking pot. Add the cashew nuts, cloves, cardamom pods, cumin seeds and cinnamon. Maintain high heat and fry for two minutes. Add shallots and fry for two more minutes and the shallots should turn translucent. Add the raisins, salt, and turmeric, stirring for a few minutes. Add the rice and two cups of very hot water to the seasoning...
Post a Comment
Read more